01661 860 686
Exceptional Dining at Horton Grange Hotel

Sunday Lunch at Horton Grange Hotel

Horton Grange sample Sunday Lunch menu

Starter

Cream of Red Pepper Soup (V)
Swiss Cheese & Spinach Fritters, Tomato Relish (V)
Salad of Parma Ham, Olives, Artichokes & Red Peppers
Rustic French Style Pâté, Plum Chutney

Main Course

Roast Sirloin of Beef, Roast Potatoes, Yorkshire Pudding & Buttered Spring Greens
Roast Loin of Pork, Crackling, Buttered Mash, Pancetta Bacon & French Black Pudding
Risotto of Smoked Haddock, Spring Onions & Parmesan Cheese
Roast Tomato Tart, Warm Goats Cheese & Pesto Dressing (V)

Puddings & Desserts

White & Dark Chocolate Mousse, Espresso Sauce
Rum Baba, Thick Cream, Fresh Raspberries
Homemade Lemon Curd Ice Cream
Cheeses - Mull Cheddar, Cornish Yarg, Cashel Blue & Reblochon

(Please note this is a sample menu)

2 Courses - £20.00

3 Courses - £25.00

A discretionary 10% service charge will be added to your final bill

For further information please contact us on info@hortongrange.co.uk or call 01661 860 686

Sunday Lunch at Horton Grange Hotel
Delicious food